BABY CORN AND MANGO IN SOY PULP

ELEMENTS:
3 green chillies cut length-wise
12 baby corns, cut length-wise into two
1 red pepper, cut into one-inch cubes
1tbsp soya pulp
2 mangoes, slice into 1 ½ inch cubes
2 tbsp grease
Salt and white pepper to tang.
PROCESS:
1. Heat up grease in a pan. Add green chillies and baby corn and toss for a minute.
2. Then add red and green peppers and toss for 30 seconds.
3. Presently blend in the soya pulp and toss for another 30 seconds.
4. Add the mangoes and alter the interest. Dish up instantly.